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Sunday, January 30, 2011

Triple Chocolate Brownie Ring

 

 

 

Ingredients

3/4 cup butter, melted 

1 1/2 cups white sugar 

1 1/2 teaspoons vanilla extract

3 eggs
3/4 cup all-purpose flour
3/4 cup unsweetened cocoa powder
1/2 teaspoon baking powder
1/2 teaspoon salt 
1 bag of dark chocolate chips
Fudge Frosting( on here next)

Directions

  1. Preheat oven to 350 degrees. Grease and flour a bundt pan.If you dont have a bundt, u can use a traditional 9 inch square. 
  2. In a large bowl, blend melted butter, sugar and vanilla. Beat in eggs one at a time. Combine the flour, cocoa, baking powder and salt. Gradually blend into the egg mixture. Fold in chocolate chips. Spread the batter into the prepared bundt pan.
  3. Bake in preheated oven for 40 to 45 minutes, or until brownies begin to pull away from the sides of the pan. Let brownies cool completely before frosting and cutting. Enjoy!

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